It is a concentrated type of matcha tea that is exclusively used for milk that blends deliciously with the rich, flavorful flavored milk of Kyoto Uji Matcha. You can easily make matcha tea by melting it into milk, even hot or ice. You can also enjoy arrangements such as "Matcha shaved ice" over shaved ice if you like.Cocoa raw materials:Sugar, Matcha (Uji) / Cellulose, Flavor, Gardenia pigment, Vitamin C, Sweetener (Acesulfame K, Sucralose)
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